Why everyone keeps coming back.
SBAVO is a standout gem nestled in the heart of Gioia del Colle, Italy, offering an authentic and mouthwatering experience in American cuisine with a twist of local flair. This restaurant masterfully blends the rich, smoky flavors of barbecue culture with the indulgent satisfaction of classic burgers and sandwiches, all served up in a lively beer hall atmosphere that invites both friends and families to gather, savor, and unwind.
Step inside Via Fratelli Cairoli 3, and you’re immediately welcomed by the warm, inviting vibe of SBAVO, where attentive staff ensure your evening starts with a smile. The open kitchen and bar seating put the chef Marco front and center—a true pit master whose internationally honed skills bring every dish to vibrant life. Watching your meal crafted with precision and passion becomes part of the delicious anticipation.
The menu is a celebration of bold, well-balanced flavors, featuring signature sandwiches like the LOS POLLOS—juicy fried chicken marinated to perfection, paired with crisp cucumber, tangy sweet onion, smoky bacon, fresh coleslaw, and the house-special Sbavo sauce. Another must-try, the POP POLLO, layers grilled spiced chicken with creamy mozzarella di bufala, bacon, and a tantalizing tonnato sauce that adds a silky, savory dimension.
For slow-cooked meat lovers, the PULLED PORK sandwich is a savory masterpiece: tender pulled pork crowned with coleslaw, candied onions, and a smoky, Southern-style barbecue sauce enriched with South Carolina mustard for that perfect tangy kick. If you’re feeling adventurous, the enigmatic ¿PORK QUE NO? beckons with its irresistible combination of flavors that keep regulars coming back for more.
Sides here are far from mere accompaniments. The SENSO DI COLPA offers a vibrant medley of coleslaw, fried carrots, sweet pickled onions, rustic zucchini, and fresh apple slices, all brought together by the signature Sbavo sauce—a harmonious balance of sweet, sour, and savory notes. Meanwhile, the indulgent AH NON POSSO? takes comfort food to new heights with oven-roasted potatoes smashed with onions, cheese, cream, crispy bacon, and a tangy Slappy sauce.
Complimenting the hearty fare is a carefully curated selection of drinks, including still and sparkling water, classic sodas like Coca-Cola and Fanta, and an impressive line-up of local craft beers, both bottled and canned. SBAVO’s bar also features Italian amari, limoncello, and a rotating whiskey selection, perfect for winding down after a flavor-packed meal.
Customers sing praises about SBAVO’s dedication to flavor and quality. Alessandro Lenti’s review encapsulates the essence perfectly: “Un tripudio di sapori, unici e ricercati! Il miglior burger che io abbia mai mangiato.” The passion shines through the BIG MOUTH burger, a generous stack including a 150-gram dry-aged patty, pulled pork, cheddar, pickled onion, coleslaw, and rich barbecue sauces, creating a deeply satisfying first bite you won’t soon forget.
Others like Roberto Di Letizia appreciate the warm, bustling atmosphere and the carefully sourced local craft beers. Karen Covella highlights the engaging experience of watching chef Marco prepare the burgers, noting how the playful textures and exacting techniques turn familiar flavors into something spectacular. And food lovers like Mirko Lepore find the quality of meat and bread so refined that it changes their burger expectations altogether.
Whether you crave a perfectly grilled patty, slow-smoked pork, or crave side dishes bursting with complex flavors, SBAVO offers an unforgettable journey into American barbecue culture with an Italian soul. The combination of fresh ingredients, inventive sauces, and skillful preparation ensures every visit feels special. It’s more than a meal; it’s a heartfelt tribute to the art of the sandwich.
For those in Gioia del Colle seeking a place where comfort meets creativity, and where beer and barbecue marry beautifully, SBAVO is a destination that delivers on every level.
Contact Information:
Address: Via Fratelli Cairoli, 3, 70023 Gioia del Colle BA, Italy
Phone: +39 380 107 2152
244 notes — the real pulse of the room.
Alessandro Lenti.
Roberto Di Letizia.
Karen Covella.
Mirko Lepore.
Francesco Genco.
Rocco Lobefaro.
Francesco De Venuto.
Teresa Ferrara.
Hours & the door on Bergmannstraße.
Opening hours
Finding the door
The details you usually have to call and ask.
Service options
- Takeout
- Dine-in
Highlights
- Great beer selection
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible restroom
Offerings
- Alcohol
- Beer
- Hard liquor
- Late-night food
- Organic dishes
- Quick bite
- Small plates
- Vegetarian options
Dining options
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
Crowd
- College students
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
Parking
- Free parking lot
- Free street parking
Pets
- Dogs allowed inside
- Dogs allowed outside
Brands in the same Metropolitan City of Bari pocket.
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